This purple drink is quickly becoming a favorite, and it’s easy to see why. Ube horchata is a refreshing and comforting beverage that offers a new twist for anyone wanting to try something different and delicious. Ube horchata reimagines the classic horchata — a Latin American rice-based drink flavored with nuts and cinnamon — by … Read more

This banana watermelon smoothie is wonderfully refreshing — a perfect summer option for a quick breakfast or a portable snack. It’s satisfyingly creamy thanks to Greek yogurt and a splash of milk, and you can make it in about five minutes with just five simple ingredients. If you want a drink that’s both light and … Read more

Apricot and bourbon glazed meatballs make a fantastic appetizer. Crispy fried chicken meatballs are tossed in a tangy-sweet sauce made with bourbon, apricot preserves, mustard, and chili sauce. I cook with bourbon often — it adds warmth and depth to sauces. These Southern-style glazed chicken meatballs are a delicious alternative to the classic grape-jelly version … Read more

These pretty-in-pink heart cut-out cookies are a delightful treat. Bake a batch for Valentine’s Day or any time you want to show someone you care. The cookies are delicious and the recipe is simple to follow. They’re fun to make with kids and make charming gifts for teachers, neighbors, or co-workers. We bake these every … Read more

You’ll Be Praying For Leftover Turkey This Turkey Tetrazzini recipe traces back to Luisa Tetrazzini, a celebrated opera singer who lived in San Francisco. Chef Ernest Arbogast is said to have created the dish for her while working at the Palace Hotel. The recipe quickly became as popular as the singer herself. A version appeared … Read more

These Strawberries and Cream Gluten Free Scones are a delightful twist on a classic scone, made with fresh strawberries and heavy cream for a tender, slightly tangy crumb. They bake up flaky and golden, making them a perfect breakfast or afternoon treat. Prepare a batch in about 40 minutes. If you enjoy scones, these gluten … Read more

Here’s one of my favorite real-food recipes: Braised Beef with Gnocchi and Tomatoes. It’s straightforward, made from wholesome ingredients, and hits that sweet spot between comfort food and healthy eating. Braised beef can sound fancy, but this version is delightfully simple. Everything goes into a large pot and roasts in the oven for about two … Read more

Chili Mac was the very first meal I prepared for my husband when we were newly married nearly 20 years ago. I remember being excited about a pretty table set for two. It’s funny how small moments stick with you. Things have changed since then: the table rarely looks fancy, and there are certainly more … Read more

Flaky, golden crusts hold rich fillings of eggs, cheese, vegetables, and proteins. These quiche recipes balance flavor, texture, and ease of preparation, making them suitable for both brunch and dinner. Each slice offers warmth and indulgence with an approachable elegance. Ideal for weekend gatherings, potlucks, or cozy family meals, quiche is versatile and satisfying. Easy … Read more